Tubular pasteurisation plant
General tubular pasteurisation plant for the dairy and related industries
| Field of application | Milk, flavoured milk, coffee cream, cream, ice cream mix, milk shake, tea, coffee, juice, etc. |
| Description | The plant is designed for cost efficient running with a heat regeneration of up to 90%. It is further designed for robust running and can stand pressure drops of up to 60 bar. The plant is made as a unit |
| Capacity | 100 - 30,000 l/h (27 - 8,000 U.S. g/h) |
| Temperature | 5-72/85-5°C (41-162/185-41°F) |
| • Can run fibres and particles • High energy recovery, giving low running cost • Flexible low viscosity product range • Low pressure drop • Operator-friendly • Pre-assembled and factory-tested • As option designed according to ASME, PMO, 3A |
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